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Cafeteria and Exhibits
Personnel and Gate Admission Rodeos and Carnival Grandstand Seating Chart State Fair Survey (.pdf) WY State Fair Baskets 
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With so much to do and so much to see, you'll probably want to grab a bite to refuel during the day.
 Excellent meals are available beginning with breakfast Monday, August 11th, through breakfast Sunday, August 17th. Individual meal tickets may be purchased at the door. For extra savings, a season meal ticket is available for $75.00 if purchased before August 10, $85.00 after August 10. The season meal ticket is good for 19 meals - an actual daily value of $100! INDIVIDUAL MEAL PRICES:Breakfast* - 6 a.m. to 9 a.m. - $4.00Lunch - 11 a.m. to 2 p.m. - $6.00 Dinner - 5 p.m. to 7 p.m. - $6.00 SEASON TICKET:$75.00 before Aug. 11, $85.00 afterNote: Meal times may change or vary depending on schedule changes or events planned in the cafeteria. *Breakfast on Sunday, August 17 will be served starting at 5:30 a.m.  COMMERCIAL EXHIBITS:Open Monday - Thursday: 10 a.m. to 9 p.m.Open Friday and Saturday: 10 a.m. to 10 p.m. EXHIBIT BUILDINGS:(Ft. Casper, Ft. Fetterman, Ft. Laramie, Ft. Reno, Ft. Steele, Upper Ag Hall)Open Monday - Thursday: 12 Noon to 9 p.m. Open Friday and Saturday: 11 a.m. - 9 p.m.
GUEST GATES:Monday - complimentaryOpen Tuesday - Saturday: Daily 8 a.m. to 10 p.m. for Ticket Sales FAIRGROUND CLOSES AT 12 MIDNIGHT |
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